CONTENTS: Plant Physiology: 1. Historical Perspective and Application of Plant Physiology; 2. Cell Structure and Function; 3. Physical Properties of Molecules; 4. Absorption and Translocation of Water; 5. Loss of Water from Plants;     6. Phleom Transport; 7. Mineral Uptake; 8. Role of Minerals; 9. Assimilation of Nitrogen and Sulfur; 10. Primary Processes of Photosynthesis; 11. Carbon Dioxide Assimilation in Dark Reactions of Photosynthesis; 12. Environmental Effects of Photosynthesis; 13. Respiration; 14. Factors Affecting Respiration; 15. Fat Metabolism; 16.  Auxins; 17. Gibberellins; 18. Cytokinins; 19. Abscisic Acid; 20. Ethylene; 21. Polyamines; 22. Phytochrome; 23. Seed Germination and Dormancy; 24. Flowering; 25. Plant Movements: The Organization in Space; 26. Stress Physiology; Biochemistry: 1. Enzymes and Coenzymes; 2. Amino Acids; 3. Proteins; 4. Carbohydrates; 5. Lipids; 6. Nucleic Acid.